CJVIZ Rosé Masseria Falvo 1727
CJVIZ Rosé Masseria Falvo 1727
CJVIZ Rosé Masseria Falvo 1727 is an excellent rosé wine that captivates with its delicacy and freshness. Made from carefully selected grapes, it offers a harmonious blend of fruity and floral notes. An ideal choice for summer refreshment or as an accompaniment to light dishes. Indulge in an unforgettable tasting experience with this outstanding wine!
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✗ Out of stockCJVIZ Rosé Masseria Falvo 1727 is an exclusive rosé wine that will enchant you with its unique taste and aroma. This wine is made from carefully selected grapes that ensure high quality and an exceptional experience. Its fresh flavor is enriched with delicate fruity and floral notes that complement each other perfectly. It pairs wonderfully with light dishes such as salads, fish, or poultry. CJVIZ Rosé is the ideal choice for summer barbecues or romantic evenings. Treat yourself to a moment of relaxation with this excellent wine that will delight your senses. The elegant packaging also makes this wine a great gift for your loved ones. Discover the harmony of flavors and enjoy every sip. CJVIZ Rosé Masseria Falvo 1727 is a wine that should not be missing from your wine cellar!
DOC Terre di Cosenza Pollino Rosato
“From the flower of the Magliocco grape variety comes a wine that tells the colors and scents of our forests and their fruits, such as blackberries and raspberries – Cjviz.”
Vintage: 2025
Variety: Magliocco Dolce
Production area: Saracena, Scarpone location, Pollino National Park (Parco del Pollino)
Harvest: Hand-picked, from early October to mid-October
White wine vinification: Fermentation in stainless steel tanks
Aging: 3 months in stainless steel tanks
Maturation: 2 months in bottle
Aroma: Delicate white flowers
Taste: Fruity, mineral
ABBINAMENTI (Recommended pairings with dishes)
Pizza
Warm fish appetizers
Raw fish (crudi di pesce)
Risottos
Grilled vegetables
Couscous
Masseria Falvo 1727
Growing quality with respect for nature
The philosophy of Masseria Falvo 1727 is based on a simple and profound belief: when you respect the soil, it generously responds to you. That is why we chose organic farming not as a label, but as a way of life – a daily commitment that is reflected in every gesture in the vineyard and cellar.
We cultivate only a part of our land and leave the rest open to Mediterranean scrub: the quiet guardian of the ecosystem, which we consider an integral part of our vineyard.
Sustainable agriculture that will pass on a livable world to future generations.
This is what we have learned by listening to the vineyard: the grapevines, which grow in natural balance, nourished by living soil, produce more authentic, complex, and truthful fruit. Organic is not a protocol – it is a condition that allows the variety to truly express itself.
In the cellar, our approach is essential: to accompany the wine on its natural journey, allowing the varietal characteristics and the deep imprint of Pollina to emerge without overshadowing them.