Gluten Free: Ano
Mezzi Rigatoni No.51 Gluten-Free Rummo
Mezzi Rigatoni No.51 Gluten-Free Rummo
Mezzi Rigatoni No.51 from the brand Rummo are gluten-free pasta made from high-quality ingredients. Thanks to their unique texture, they hold sauces and flavors exceptionally well, ensuring an outstanding taste experience. Ideal for anyone looking for a gluten-free alternative to traditional pasta. Enjoy Italian cuisine without compromises!
69 Kč
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Mezzi Rigatoni No.51 gluten-free pasta from the renowned brand Rummo is a great choice for all lovers of Italian cuisine who follow a gluten-free diet. Made from high-quality ingredients, this pasta has an excellent texture that allows it to perfectly absorb sauces. Due to its shape and size, it is ideal for preparing various dishes, from pasta salads to traditional sauces. Each bite delivers rich flavor and satisfaction. Gluten-free Mezzi Rigatoni are also a great source of energy and nutrients, making them an ideal addition to your diet. Easy preparation and quick cooking time make them a favorite choice in every household. Enrich your dishes with Italian tradition with this exceptional pasta. Suitable for vegans and those with gluten intolerance. Enjoy a delicious meal that won’t disappoint!
Rummo
IŽ OVER 170 YEARS OF FAMILY TRADITION
The RUMMO company was founded in the Italian city of Benevento in 1846. Here, Antonio Rummo began producing pasta, and the tradition of production has lasted for over 170 years. They offer classic, egg-free, and gluten-free varieties. With the groundbreaking LENTA LAVORAZIONE® method, they create pasta with a high protein content thanks to quality durum wheat. They use patented bronze molds for the characteristic rough surface of the pasta, which ensures excellent sauce absorption – all in accordance with respect for nature.