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Primitivo Salento IGP Notte Rossa

Primitivo Salento IGP Notte Rossa

Notte Rossa

Primitivo Salento IGP Notte Rossa

Discover the charm of sunny Puglia with our 100% Primitivo Salento IGP Notte Rossa. This wine, aged in steel, captivates with delicate nuances and a rich flavor. An ideal complement to robust dishes, red meats, and hard cheeses. Serve at a temperature of 16-18°C for maximum enjoyment.

258 Kč

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Price per 1 L:344 Kč
Package:0.75 L
SKU:94673
Manufacturer:Notte Rossa
Product may only be purchased by a person older than 18 years according to settings
Primitivo Salento IGP Notte Rossa is a gem that transports you to picturesque Puglia, where the sun and sea create ideal conditions for grape growing. This wine is made from 100% Primitivo variety and features a rich and complex flavor that reveals all the subtle nuances of this variety. Long aging in steel tanks contributes to its elegant structure and freshness. With this wine, you will enjoy a connection with the rich Mediterranean cuisine, making it an ideal accompaniment to robust first courses, red meats, and hard cheeses. We recommend serving it at a temperature of 16-18°C to fully appreciate its unique flavor profile. It is perfect for festive occasions or as a gift for wine lovers. Primitivo Salento IGP Notte Rossa is a wine that will delight your senses and leave a lasting impression. Discover the beauties of Puglia with every sip of this exceptional wine.
Notte Rossa

Notte Rossa

Notte Rossa: Passion Hidden in the Heart of Apulia

The brand Notte Rossa (translated as "Red Night") is a celebration of the winemaking tradition of the Salento peninsula in the southern Italian region of Apulia. Its story is closely linked to the red soil rich in iron, the hot Mediterranean sun, and the cooling breeze from the sea, which create ideal conditions for cultivating iconic local varieties.

Notte Rossa wines are known for their high concentration of flavors, elegance, and modern approach to traditional winemaking. Each bottle carries the energy of the Apulian landscape and the effort to preserve the authenticity of varieties such as Primitivo and Negroamaro.