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Guanciale Dolce S.V. Salumi del Castello

Guanciale Dolce S.V. Salumi del Castello

Salumi del Castello

Guanciale Dolce S.V. Salumi del Castello

Guanciale Dolce S.V. Salumi del Castello is an Italian bacon made from pork cheeks, offering an unmistakable flavor. After salting, it is seasoned with chili pepper and aged for a minimum of 3 months, achieving a unique tenderness. This delicate product is ideal for preparing traditional pasta sauces, such as amatriciana and carbonara. Add authentic Italian flavor to your dishes with Guanciale Dolce.

588 Kč

Price including taxes and fees

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Price per 1 kg:588 Kč
Package:1 kg
SKU:242356
Manufacturer:Salumi del Castello
Guanciale Dolce S.V. Salumi del Castello is a high-quality Italian bacon that is characterized by its unique flavor and aroma. This delicious product is made from pork cheeks, which are seasoned with fine chili peppers after careful salting. The aging process lasts a minimum of 3 months, during which a rich flavor and texture develop. Guanciale Dolce is a great choice for preparing traditional Italian dishes, such as amatriciana and carbonara sauces, which will be enriched with an unmistakable taste. Due to its tenderness and strong aroma, it becomes an essential part of any Italian kitchen. Use it also in salads or as an ingredient in various dishes to achieve an authentic flavor. Guanciale Dolce S.V. Salumi del Castello is ideal for all lovers of quality meat products. Indulge in the luxury of Italian gastronomy right in your kitchen.
Salumi del Castello

Salumi del Castello

Salumi del Castello: Authentic taste of sunny Calabria

The brand Salumi del Castello is synonymous with premium Italian cured meats that are born in the heart of the Calabria region. Their philosophy combines a deep respect for traditional family recipes with the most modern aging techniques, ensuring the highest quality and safety in every bite.

Products from Salumi del Castello are characterized by:

  • Original ingredients: They use only select pork and natural ingredients.

  • Distinctive spiciness: Many products contain authentic Calabrian chili, giving them an unmistakable kick.

  • Slow aging: Time is a key ingredient, allowing salamis and pancettas to develop their full, complex flavor.

Whether you are looking for the iconic spreadable ’Nduja, flat Spianata, or delicate Guanciale for perfect pasta, with Salumi del Castello you will bring home a piece of true Italy.