Culatta Montorsi is a high-quality ham made from pork leg, known for its tenderness and balanced flavor. The production process involves only pork meat and salt, which emphasizes its natural character. After thorough aging, it acquires a typical texture and aroma that you will love. Perfect for antipasti, with fresh bread, or as part of a charcuterie board.

Gran Biscotto Classico Rovagnati is a high-quality cooked ham made from selected pork meat. Its unmistakable tenderness and juiciness come from careful thermal processing. With no carbohydrates and a balanced composition, it is perfect for sandwiches, salads, and as part of cold dishes. Enjoy the delicious taste that will delight your senses.

Capocollo Piccante S.V. Salumi del Castello je vynikající uzenina vyrobená z pečlivě vybraného vepřového masa. Je ochucena černým pepřem a pikantní chilli omáčkou, což jí dodává intenzivní chuť. Tento produkt zraje minimálně 100 dní, což zajišťuje křehkost a delikátní vůni. Ideální pro studenou kuchyni, tapas nebo obložené mísy.

Capocollo Dolce S.V. Salumi del Castello is a delicious Italian delicacy made from carefully selected pork. Thanks to its delicate layer of fat, it ensures tenderness and a rich flavor that will delight your senses. It matures for a minimum of 100 days, giving it a unique aroma and sweetness. Ideal for cold dishes and charcuterie boards.

Pancetta Tesa Piccante Salumi del Castello is a delicious Italian cured meat that will delight all lovers of quality meat products. It is made from selected pork, marinated in aromatic spices and air-dried. With its spicy touch, it is perfect for various dishes such as sandwiches, salads, or pasta. Enjoy the authentic taste of Italy with this exceptional pancetta.

Pancetta Tesa Dolce Salumi del Castello is an excellent Italian bacon that is characterized by its mild flavor and rich aroma. Made from high-quality pork, it is ideal for preparing various dishes or as a delicate snack. Thanks to the traditional drying method, it retains its juiciness and full flavor. Discover the charm of Italian cuisine with this exceptional pancetta.

Pancetta Arrotolata Bianca Dolce Salumi del Castello is a delicately cured Italian bacon that will appeal to every gourmet. With its sweet flavor and rich aroma, it is perfect for preparing delicate dishes as well as being enjoyed on its own. It contains high-quality ingredients and a traditional recipe that guarantees an unmistakable experience. Enjoy a piece of Italy right on your table.

Pancetta Arrotolata Piccante Salumi del Castello is a delicious Italian bacon with a spicy touch. Made from high-quality pork, it is carefully seasoned and rolled. Ideal for preparing traditional dishes or as a delicacy on cold platters. Enjoy the authentic taste of Italy right in your kitchen!

Ventricina Piccante S.V. Salumi del Castello is a traditional Italian cured meat that will delight your senses. This spicy salami is made from high-quality pork and spices, giving it a unique flavor. Perfect as a snack with wine or on charcuterie boards. Enjoy the authentic taste of Italy right at home!

Schiacciata Dolce Salumi del Castello is a delicate Italian salami that will enchant you with its tenderness and rich flavor. Made from coarsely ground pork shoulder and belly, it is seasoned with selected spices and salt. It matures for at least 30 days, giving it a characteristic texture and aroma. Ideal for serving on tapas, in sandwiches, or as part of an Italian antipasti.

Schiacciata Piccante Salumi del Castello is a traditional Italian salami with a distinctly spicy flavor. Made from high-quality pork, coarsely ground and seasoned with chili and spices. This salami is pressed into a flat shape and naturally aged for 30 days. Enjoy the intense red color and subtle aroma of this delicious delicacy.

Guanciale Dolce S.V. Salumi del Castello is an Italian bacon made from pork cheeks, offering an unmistakable flavor. After salting, it is seasoned with chili pepper and aged for a minimum of 3 months, achieving a unique tenderness. This delicate product is ideal for preparing traditional pasta sauces, such as amatriciana and carbonara. Add authentic Italian flavor to your dishes with Guanciale Dolce.

Guanciale Dolce Pepe Nero Salumi del Castello is a delicious Italian bacon made from pork cheeks. After careful salting, it is seasoned with black pepper and aged for a minimum of 3 months. This delicacy is ideal for preparing traditional sauces like amatriciana and carbonara. Add authentic Italian flavor to your dishes!

Guanciale Piccante S.V. Salumi del Castello is a high-quality Italian product made from pork cheek and neck. The meat is seasoned with salt, chili, and spices, then aged for approximately three months. This intensely aromatic guanciale has a high fat content and a pronounced flavor that will greatly enhance your dishes. Ideal for preparing traditional Italian pasta sauces, such as amatriciana or carbonara.

Porchetta di Suino Cotta Sottovuoto je lahodná italská specialita z vepřového masa, ochucená solí a přírodními aromaty. Pomalu pečené maso má šťavnatou strukturu a výraznou chuť, která potěší každého milovníka dobrého jídla. Vakuové balení zajišťuje dlouhou trvanlivost a zachování kvality. Ideální pro krájení na plátky do sendvičů, na obložené mísy nebo jako hlavní chod.

Salame Napoli S.V. Salumi del Castello is a delicious Italian sausage that stands out with its intense pink color and full flavor. It is made from high-quality ground meat and fat, which naturally ages for 40 days. Thanks to the unique production process, it has a typical appearance and a subtly smoked aroma. Ideal for cold platters, sandwiches, or as part of traditional Italian antipasti.

Salame Milano Salumi del castello is a traditional Italian salami that will enchant every lover of quality cured meats. It is made from carefully selected pork and spices that give it a unique flavor. This salami is perfect for serving on festive tables or as a delicacy with wine. Enjoy the authentic taste of Italy with every bite.

Mortadella con Pistacchio +Performance is an excellent Italian delicacy that combines the delicate flavor of mortadella with crunchy pistachios. This gastro packaging is ideal for catering, celebrations, or as a luxurious treat for your guests. The product is made from high-quality ingredients and without artificial additives, ensuring an authentic taste. Discover the combination of tradition and flavor in every slice.

Soppressata Gentile Piccante is a traditional Calabrian salami that combines selected cuts of pork with quality fat and natural aromas. The medium coarse grind and natural "gentile" pork casings ensure an authentic taste. Spicy chili and mild black pepper give the salami a distinctive flavor and aroma. This intensely red salami is perfect for lovers of spicy delicacies.

Nicastrese Piccante Salumi del Castello is an authentic Italian salami that stands out with its rich flavor and spicy notes. Made from high-quality meat and traditional spices, it is the perfect choice for sausage lovers. It pairs wonderfully with cold platters, in sandwiches, or as a delicate snack. Treat yourself to a piece of Italy right on your table!