Salsiccia Bianca Girello Dolce Salumi del Castello
Gluten Free: Ano

Salsiccia Bianca Girello Dolce Salumi del Castello

Salumi del Castello

Salsiccia Bianca Girello Dolce Salumi del Castello

Salsiccia Bianca Girello Dolce is a delicious Italian sausage made from pork and lard, flavored with mild fennel. Hand-shaped into a typical spiral appearance, it is naturally dried for intense flavor. Its sweet character and delicate aroma will delight any lover of quality cured meats. After aging, it is vacuum-packed to preserve its freshness and taste.

610 Kč

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Price per 1 kg:610 Kč
Package:1 kg
SKU:274494
Manufacturer:Salumi del Castello
Salsiccia Bianca Girello Dolce is a high-quality Italian sausage that brings a unique experience to your taste buds. This sausage is made from a carefully selected blend of pork meat, specifically from the shoulder and belly, complemented by lard, salt, and a harmonious combination of spices. The delicate aroma of fennel gives the sausage its characteristic flavor, which is sweet and very delicious. The sausage is hand-shaped into a popular spiral appearance and then subjected to natural drying, ensuring its exceptional quality. After aging, Salsiccia Bianca Girello Dolce is vacuum-packed, which protects its freshness and flavor properties. With its intense pink color and subtle aroma, it will be a great addition to your culinary dishes. Use it as part of antipasti, in pasta, or for grilling with friends. With this sausage, you will bring a piece of Italy right to your table. Don't forget to enjoy it with good wine and a friendly atmosphere!
Salumi del Castello

Salumi del Castello

Salumi del Castello: Authentic taste of sunny Calabria

The brand Salumi del Castello is synonymous with premium Italian cured meats that are born in the heart of the Calabria region. Their philosophy combines a deep respect for traditional family recipes with the most modern aging techniques, ensuring the highest quality and safety in every bite.

Products from Salumi del Castello are characterized by:

  • Original ingredients: They use only select pork and natural ingredients.

  • Distinctive spiciness: Many products contain authentic Calabrian chili, giving them an unmistakable kick.

  • Slow aging: Time is a key ingredient, allowing salamis and pancettas to develop their full, complex flavor.

Whether you are looking for the iconic spreadable ’Nduja, flat Spianata, or delicate Guanciale for perfect pasta, with Salumi del Castello you will bring home a piece of true Italy.