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Ventricina Piccante S.V. Salumi del Castello

Ventricina Piccante S.V. Salumi del Castello

Salumi del Castello

Ventricina Piccante S.V. Salumi del Castello

Ventricina Piccante S.V. Salumi del Castello is a traditional Italian cured meat that will delight your senses. This spicy salami is made from high-quality pork and spices, giving it a unique flavor. Perfect as a snack with wine or on charcuterie boards. Enjoy the authentic taste of Italy right at home!

610 Kč

Price including taxes and fees

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Price per 1 kg:610 Kč
Package:1 kg
SKU:351447
Manufacturer:Salumi del Castello
Ventricina Piccante S.V. Salumi del Castello is an excellent Italian salami that boasts its rich flavor and spicy touch. This product is made from top-quality pork, which is carefully processed and seasoned with a blend of selected spices, such as red pepper and garlic. Thanks to its distinctive taste, it is an ideal choice for lovers of spicy delicacies. The salami is perfect for charcuterie boards, sandwiches, or as a standalone snack with wine. Ventricina Piccante is also made according to traditional recipes, ensuring an authentic taste of Italy. Suitable for various occasions, from family celebrations to romantic dinners. Store it in a cool, dry place to maintain its freshness and flavor. Order this unique product and discover the charm of Italian gastronomy. Enjoy moments with friends and family with this delicious salami!
Salumi del Castello

Salumi del Castello

Salumi del Castello: Authentic taste of sunny Calabria

The brand Salumi del Castello is synonymous with premium Italian cured meats that are born in the heart of the Calabria region. Their philosophy combines a deep respect for traditional family recipes with the most modern aging techniques, ensuring the highest quality and safety in every bite.

Products from Salumi del Castello are characterized by:

  • Original ingredients: They use only select pork and natural ingredients.

  • Distinctive spiciness: Many products contain authentic Calabrian chili, giving them an unmistakable kick.

  • Slow aging: Time is a key ingredient, allowing salamis and pancettas to develop their full, complex flavor.

Whether you are looking for the iconic spreadable ’Nduja, flat Spianata, or delicate Guanciale for perfect pasta, with Salumi del Castello you will bring home a piece of true Italy.